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Bread crumbs are a pantry staple found in many households worldwide. Their versatility and functionality in cooking make them an essential ingredient in a wide range of recipes. Whether used as a crunchy coating for fried foods, a binding agent in meatballs, or a crispy topping for casseroles, bread crumbs offer an easy way to…

Basil seeds, also known as Sabja seeds, Tukmaria, or Falooda seeds, are tiny black seeds derived from the Ocimum basilicum plant, commonly known as sweet basil. While basil is widely recognized for its aromatic leaves used in culinary traditions worldwide, its seeds are an underrated powerhouse of nutrition and health benefits. Nutritional Profile of Basil…